We are a husband and wife chef team, that came together to create a new restaurant in the San Bruno area. With years of experience in some of the Bay Area's highly regarded kitchens, we have created a menu that draws from our heritage with a sense of playfullness and nostalgia.
Established in 2017.
Our business began in December of 2017. We began with the mission to bring an innovative, high quality, edgy and fun dining experience to the San Bruno area. We cook from scratch, cook everything to order and refuse to compromise no matter how long it takes. We believe that good food takes time to prepare and hope that guests will appreciate that...